Easiest Way to Make Award-winning Healthy Microwaved Banana & Cocoa Steamed Bread

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to make a distinctive dish, How to Make Perfect Healthy Microwaved Banana & Cocoa Steamed Bread. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Healthy Microwaved Banana & Cocoa Steamed Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Microwaved Banana & Cocoa Steamed Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Healthy Microwaved Banana & Cocoa Steamed Bread using 8 ingredients and 9 steps. Here is how you can achieve it.

I used a banana and reduced the amount of sugar to make this bread low-calorie and have a chewy texture, And I added some cocoa powder and skim milk to make it rich even though it has no oil in it. It will get hard if you microwave it for too long. Microwave for 4 minutes (or 4 minutes and 50 seconds at 500w) to start with, and add the cooking time little by little if needed . If you don't eat it straight away, cover with cling film while it's still warm. Recipe by Masacchi

Ingredients and spices that need to be Make ready to make Healthy Microwaved Banana & Cocoa Steamed Bread:

1. 1 Banana
2. 90 grams ★Plain flour
3. 2 tbsp ★Sugar
4. 1 tbsp ★Pure cocoa powder
5. 1 tbsp ★Skim milk powder
6. 1 tsp ★Baking powder
7. 1 Egg
8. 3 tbsp Milk (soy milk)

Instructions to make to make Healthy Microwaved Banana & Cocoa Steamed Bread

1. Mash the banana well with a potato masher or fork. Use a banana with sweet spots (brown spots on the skin). If the banana is not sweet enough, add some sugar.
2. Add the egg and mix well until smooth. Add the milk and mix further.
3. Put the ★ dry ingredients into a different bowl, and stir with a whisk to combine. Or you can sift them. You will microwave the batter in this bowl, so use the microwavable one.
4. Add ② into the ③ bowl , mix until it's no longer floury.
5. Cover loosely with cling film, and microwave (600W) for 4 minutes 30 seconds . Check with a bamboo skewer, and if it comes out without uncooked batter, it's done.
6. Remove the bread from the outer edge of the bowl (it's hot, so be careful!), flip it on a plate and it's done.
7. FYI: This is the thick glass bowl I used. The top internal diameter is 16 cm and the bottom internal diameter is 8cm. Microwave for 4 minutes 30 seconds and it's done.
8. Using a plastic container with a lid. 17 x 11 x 6 cm (1 L). Microwave for 4 minutes , and it's done . The bread in the profile photo was the one I made in this container and sliced.
9. Using a mug cup. 350 ml cup x 2. Microwave the 2 cups for 3 minutes and 30 seconds, and it's done.

While this is in no way the end all be guide to cooking quick and easy lunches it is good food for thought. The hope is that this will get your creative juices flowing so that you are able to prepare wonderful lunches for your own family without having to complete too much heavy cooking at the approach.

So that's going to wrap this up for this exceptional food Simple Way to Make Any-night-of-the-week Healthy Microwaved Banana & Cocoa Steamed Bread. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!