Easiest Way to Prepare Quick Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day using 8 ingredients and 8 steps. Here is how you can achieve it.

I came up with this recipe that has a tasty dough, easy to use filling, and whips up quickly. When steamed, the manju will plump up a bit, so leave space between them. You can use whatever you like as filling, but koshi-an is really easy to work with. Be careful not to knead the dough too much or it will become hard. For seven 5 cm [2.0 in] manju. Recipe by Asamato

Ingredients and spices that need to be Get to make Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day:

1. 100 grams White flour
2. 1 heaping teaspoon Baking powder
3. 1 tsp ❤ Oil
4. 3 tbsp ❤ Milk
5. 40 grams ❤ Sugar
6. 210 grams Koshi-an
7. 1 Red food coloring
8. 10 cm Parchment paper

Steps to make to make Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day

1. Cut out 7 5 cm wide squares of parchment paper. Shape the koshi-an filling into 7 30 g balls.
2. Combine the ❤ ingredients, sifting the flour and baking powder before adding.
3. Reserve about 1 tablespoon of the white dough to be used as decoration. Add red food coloring (dissolved in a bit of water if using powdered food coloring) to the remaining dough to make it pink.
4. Separate the dough into 7 pieces. Place on a plate that's covered with flour. Dust your hands with flour to keep the dough from sticking.
5. Dust both sides of the dough with flour and wrap it around the filling. Even though the dough should be very soft, it will be pliable enough to wrap easily.
6. Stretch out the dough you set aside into heart shapes. Arrange on top of the manju.
7. Steam over medium heat for 7 minutes. They fall apart if over-steamed, so check after 6 minutes. If not using a steamer, cover the lid with a dishtowel (to prevent drips).
8. If you touch the manju while they're still hot, the dough will be extremely sticky, so wait until after they're cool to handle. Wrap in plastic wrap and store. They're easy to make and so delicious!

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So that's going to wrap this up with this special food How to Make Perfect Super Easy! Red and White Heart Manju (Steamed Buns) for Valentine's Day. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!