How to Prepare Perfect Goan Prawn 🍤 Curry

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Goan Prawn 🍤 Curry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Goan Prawn 🍤 Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Goan Prawn 🍤 Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Goan Prawn 🍤 Curry using 25 ingredients and 13 steps. Here is how you cook it.

An authentic recipe all the way from Goa, India perfect for any regular day or occasion 😁 (Spice Level: Mild🌶)

Ingredients and spices that need to be Prepare to make Goan Prawn 🍤 Curry:

1. Marination
2. 340 g peeled and deveined washed prawns/shrimp
3. 1 teaspoon turmeric powder
4. 1 teaspoon coriander powder
5. 1 pinch salt
6. 1 teaspoon ginger-garlic paste
7. Blending
8. 1 cup dry/fresh grated coconut 🥥
9. 3 dry red chillies 🌶
10. 1/2 small onion
11. 1/2 small tomato 🍅
12. 3-5 garlic pods
13. 1 tablespoon coriander powder
14. 1 teaspoon turmeric powder
15. 1 teaspoon cumin seeds
16. 2/3 cup water
17. Main Procedure
18. 2 tablespoons cooking oil
19. 1/2 small onion (finely chopped)
20. 1 tablespoon tamarind paste
21. 1 slit green chilli (optional)
22. Salt as per taste
23. 1-2 cups Water to adjust consistency (as per your convenience)
24. Garnishing
25. 1 tablespoon cilantro leaves (finely chopped)

Instructions to make to make Goan Prawn 🍤 Curry

1. Start by marinating the washed prawns/shrimp with all the ingredients mentioned for marination
2. Add all the ingredients mentioned above for blending in a blending jar and blend to a smooth paste by adding water little by little
3. Heat 2 tablespoons of oil in a wide saucepan
4. Add chopped onion and 1 green chilli (optional) sauté for a minute till the onion gets translucent
5. Turn the heat to medium or low, and add the paste. Be very careful at this point, as the paste splashes
6. Let the paste cook with the onion for about a minute
7. Now add 1/4 cup of water and wait till it bubbles
8. Add salt as per taste and a tablespoon of tamarind paste
9. Cook for a minute and add the marinated prawns 🦐/shrimp
10. Add water to adjust the consistency as per your choice and cover it with a lid and let it bubble on low flame for 5 minutes (I added 1/2 cup)
11. Now turn the flame to high and let it bubble for another 5 minutes without the lid on till the shrimp is fully cooked. (don’t over cook or the shrimp will become rubbery)
12. Turn off the flame and garnish with chopped cilantro leaves
13. Perfect with steamed rice 🍚 Enjoy 😉👍🏻

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Goan Prawn 🍤 Curry. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!