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Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Recipe of Super Quick Homemade Dijon chicken with rice and steamed broccoli. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Dijon chicken with rice and steamed broccoli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dijon chicken with rice and steamed broccoli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dijon chicken with rice and steamed broccoli is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dijon chicken with rice and steamed broccoli estimated approx 20 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Dijon chicken with rice and steamed broccoli using 8 ingredients and 7 steps. Here is how you can achieve that.
This is a great dinner for two and simple to make.
Ingredients and spices that need to be Take to make Dijon chicken with rice and steamed broccoli:
- 3 tbsp evoo
- 1 cup rice
- 2 chicken breasts
- 3/4 cup white wine
- 1/4 cup lemon juice
- 3 dash mrs dash
- 1 cup broccoli florets
- 3 tbsp Dijon mustard
Steps to make to make Dijon chicken with rice and steamed broccoli
- pound the chicken breasts until they are 3/4 thick, and sprinkle on both sides with Mrs dash
- pan sear both sides of the chicken in a sauce pan with the evil, about 3 mins each side on medium high heat
- in separate pot start to boil 2 cups water, when at a boil add the rice, turn the temperature down to low and cover. when all the water is evaporated the rice is done.
- when chicken is seared add the lemon juice, wine, and Dijon, whisk with a fork, cover and turn the temperature down to low.
- in a small pot , fill with about one inch of water, add the broccoli and bring to a boil. let it steam for about 5 mins
- depending on how thick the chicken is it should take about 11 to 13 mins to cook thru.
- Then just plate and serve! For more intense flavor remove chicken from the pan and continue to let the wine/Dijon stock reduce over medium heat. The thicker the sauce the more intense it gets.
While that is certainly not the end all be all guide to cooking quick and easy lunches it is great food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare wonderful lunches for your own family without needing to perform too much heavy cooking in the approach.
So that's going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Dijon chicken with rice and steamed broccoli. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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