Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Rawa Dhapata. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rawa Dhapata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rawa Dhapata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Rawa Dhapata using 12 ingredients and 3 steps. Here is how you cook that.
This is an easy and filling meal to have as a light lunch/dinner/breakfast/snacks. Recipe below : Dhapata is a famous and favourite Maharashtrian food made of jowar, wheat and gram flour mix, then spread over a hot pan to steam and cook. I tried this with a minor twist. Just took rawa instead of flour mix and changed some proportions.
Ingredients and spices that need to be Take to make Rawa Dhapata:
- 3 parts Sooji rawa
- 1.5 parts curd
- 1.5 parts water
- 1 Chopped onion medium
- 1 teaspoon Chopped garlic
- as required Kasuri methi
- as required Coriander
- some Green chillies
- 1/2 tsp Jeera
- as required Oil
- As per taste Salt
- as per taste Sugar
Instructions to make to make Rawa Dhapata
- Mix rawa water and curd and set aside for 20-25 minutes.
- Add finely chopped onions, green chillies, coriander, garlic, jeera (variations : carrot, kasuri methi, curry leaves,cabbage can be added too) Salt, pepper and just a pinch of sugar to form a mixture.
- Add water to adjust the consistency. Then flatten this over an oil coated pan as you would do for dhapata.Use wet fingers to pate the mixture evenly. Put the lid and steam on both sides.
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So that is going to wrap this up for this exceptional food Recipe of Perfect Rawa Dhapata. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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